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The Modern Cheeseboard is a how-to guide that breaks the cheeseboard down into its components—cheese, meat, produce, crunch, dip, garnish.

Morgan McGlynn, resident cheese expert from Channel 4’s Sunday Brunch, brings you this complete guide, filled with 40 beautiful recipes to wow guests and delight the palate.

A how-to guide that breaks the cheeseboard down into its components—cheese, meat, accompaniments, garnish—allowing you to create stunning spreads for any occasion.

Most importantly, this book will teach you how to pair cheeses perfectly, from classic pairings to the unexpected. In addition to the easy-to-follow instructions and gorgeous inspiration, The Modern Cheeseboard also pairs drinks to match the boards, along with recipes for your own chutneys and jams.
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