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**Due to potential melting, this product is available only for in-store and curbside pickup orders May - October.**

Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate. 2.5 oz.

Specifics

  • - Vegan
  • - Non GMO
  • - Gluten free
  • - Rainforest Alliance Certified
  • - Kosher