Viking design and 3-ply construction provide the home cook with all the confidence to create sauces, heat liquids, or reheat foods at low temperatures without burning them. The Viking 3-Ply 3 Qt. Saucepan's alternating layers of stainless steel and aluminum deliver exceptional heat retention and distribution, providing the home chef the confidence to make sauces like hollandaise that require good heat control. The nonreactive stainless steel cooking surface will not react with foods, and the lid fits tightly to minimize evaporation while keeping the liquid warm.
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